How To Make A Mandarin Gin Collins
Introducing the Mandarin Gin Collins – a delightful twist on the classic Collins cocktail, infused with the bright and citrusy goodness of our mandarin infused gin!
This easy-to-make cocktail offers a refreshing escape, perfectly combining a zesty lemon tang with the sweetness of mandarin orange, all laid over the floral notes of our award winning Dry Gin.
With a touch of soda water for effervescence, and our Simple Syrup Liqueur for a hint of sweetness, it's laid-back, yet sophisticated; ready to be appreciated by seasoned cocktail enthusiasts, or simply for those looking for something new!
Cheers to a simple, flavourful, and relaxed sipping experience!
To make the Mandarin Gin Collins, follow the recipe below:
RECIPE:
Ingredients:
- 60ml Newy Distillery Mandarin Gin
- 15ml-30ml Lemon Juice (adjust to taste)
- 15ml of simple syrup or Newy Distillery Simple Syrup Liqueur
- 2 Dashes of Orange or Aromatic Bitters
- Soda Water
- Ice
Garnish:
- Mandarin Segment
- Mint (optional)
Method:
1. In a cocktail shaker half filled with ice, add the Mandarin Gin, Lemon Juice,
Simple Syrup and bitters.
2. Shake well for 40-60 seconds until the shaker is cold and frosty.
3. Double strain into a glass over ice.
4.Top-up with soda water.
5.Garnish with mandarin segment and mint.
6.Sit back and enjoy!
Make this cocktail at home with our Mandarin Gin.
