Ingredients:
- 3 cups cloudy apple juice
- 1 1/2 cups frozen raspberries
- 1/3 cup Newy Distillery Raspberry Fairy Floss Vodka
- 1/3 cup Butterscotch liqueur
Method:
- Blitz in blender and pour into 4 glasses
- Into each glass pour 2 shots Baileys Strawberries & Cream, then float thickened cream over the top and sprinkle with cinnamon sugar. ENJOY!
